ROKA Apple-Walnut Salad

• 2-1/2 cups cut-up grilled boneless skinless chicken breasts
• 2 medium red apples, chopped (about 2 cups) Safeway 1 lb For $0.99 thru 02/09
• 2 large stalks celery, finely chopped (about 1 cup)
• 1/4 cup ATHENOS Crumbled Blue Cheese
• 1/2 cup KRAFT Light ROKA Blue Cheese Dressing
• 4 cups each: torn spinach leaves and romaine lettuce
• 4 medium carrots, shredded (about 2 cups) Target 2 lb For $3.00 thru 02/06
• 1/4 cup chopped toasted PLANTERS Walnuts

1. Combine chicken, apples, celery and cheese in large bowl.
2. Add dressing; toss to coat.
3. Cover and refrigerate at least 1 hour.
4. Toss together spinach, romaine and carrots; divide among four plates.
5. Top evenly with chicken mixture.
6. Sprinkle with walnuts.

chicken breasts, red apples, stalks celery, cheese, torn spinach, carrots, walnuts

Taken from www.kraftrecipes.com/recipes/roka-apple-walnut-salad-73981.aspx (may not work)