Rocket and Chilli Linguine

• 175 g linguine
• 1 tablespoon olive oil
• 1 red chili pepper, deseeded and chopped
• 2 crushed garlic cloves
• 1 lemon, juice and zest of
• 50 g rocket (to taste)
• 14 cup basil leaves

1. Bring a pan of water to the boil and cook linguine until al dente.
2. Heat the oil and add the chile, garlic and lemon zest.
3. Cook for one minute on a moderate heat.
4. Add lemon juice and basil allowing it to wilt.
5. Stir in pasta and season if required.

linguine, olive oil, red chili pepper, garlic, lemon, rocket, basil

Taken from www.food.com/recipe/rocket-and-chilli-linguine-184563 (may not work)