Bourbon/Rum Balls.

• 2 cups vanilla wafers (crushed fine) or 2 cups graham crackers (crushed fine)
• 1 cup powdered sugar
• 1 cup ground nuts
• 3 tablespoons cocoa powder
• 3 tablespoons corn syrup
• 14 cup Bourbon (or light rum)
• 12 teaspoon cinnamon
• 14 teaspoon ground nutmeg
• extra powdered sugar (for dusting)

1. Put Vanilla Wafers (or Graham Crackers or even crushed sugar cookies) in a bowl.
2. Then add the ground nuts, cocoa powder, cinnamon, nut meg and mix.
3. Then add corn syrup and bourbon or rum.
4. You might need a tad more liquid.
5. After mixture is all moist roll into balls, size is up to you, then roll in powdered sugar or cocoa powder.
6. Let set up.
7. Eat.

vanilla wafers, powdered sugar, ground nuts, cocoa powder, corn syrup, bourbon, cinnamon, ground nutmeg, extra powdered sugar

Taken from www.food.com/recipe/bourbon-rum-balls-210951 (may not work)