Aunt Edythes Chicken Salad

• 3 cups Chicken, Cooked And Shredded
• 1 cup Celery, Diced
• 1 cup Carrots, Shredded
• 1/4 cups Grated Onion
• 1 teaspoon Salt
• 1 cup Salad Dressing Mix Like Miracle Whip
• 1 cup Whipping Cream
• 1 can (small 5 Oz. Can) Chow Mein Noodles

1. Combine chicken, celery, carrots, onion, salt, and dressing and set aside.
2. Whip the UNSWEETENED cream until stiff, then stir into chicken mixture (this is the secret ingredientyou wont believe what a yummy difference it makes).
3. Refrigerate for several hours to allow flavors to meld.
4. Just before serving stir in the noodles, and enjoy!
5. Options: Add Craisins, sliced almonds, halved grapes, cashews or other items you love.
6. I use finely sliced scallions in place of the grated onion because we like the milder flavors.
7. I hope you enjoy this recipe!

chicken, celery, carrots, onion, salt, salad dressing mix, whipping cream, noodles

Taken from tastykitchen.com/recipes/main-courses/aunt-edythee28099s-chicken-salad/ (may not work)