Bananas and Cream Bread (For Bread Machines)

• 2 teaspoons active dry yeast
• 3 cups bread flour
• 3 tablespoons wheat germ
• 3 tablespoons powdered milk
• 1 12 tablespoons sugar
• 1 12 teaspoons salt
• 34 teaspoon grated nutmeg
• 1 12 tablespoons vegetable oil
• 1 cup mashed ripe banana, plus
• 2 tablespoons mashed ripe bananas
• 34 cup sour cream or 34 cup plain yogurt
• 14 cup water, plus
• 1 tablespoon water
• 34 cup raisins (optional) or 34 cup chopped nuts (optional)
• 1 14 teaspoons active dry yeast
• 2 cups bread flour
• 2 tablespoons wheat germ
• 2 tablespoons powdered milk
• 1 tablespoon sugar
• 1 teaspoon salt
• 12 teaspoon grated nutmeg
• 1 tablespoon vegetable oil
• 34 cup mashed ripe banana
• 12 cup sour cream or 12 cup plain yogurt
• 14 cup water
• 12 cup raisins (optional) or 12 cup chopped nuts (optional)

1. Add yeast, bread flour, wheat germ,powdered milk, sugar, salt, nutmeg, vegetable oil, bananas, sour cream or yogurt, and water in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.

active dry yeast, bread flour, germ, powdered milk, sugar, salt, nutmeg, vegetable oil, mashed ripe banana, mashed ripe bananas, sour cream, water, water, raisins, active dry yeast, bread flour, germ, powdered milk, sugar, salt, nutmeg, vegetable oil, mashed ripe banana, sour cream, water, raisins

Taken from www.food.com/recipe/bananas-and-cream-bread-for-bread-machines-303045 (may not work)