Touch of Mint Iced Tea

  1. In a heat proof bowl or pitcher, pour boiling water over tea bags.
  2. Cool at least 15 minutes.
  3. Add mint and let tea bags steep for at least 5 minutes.
  4. Strain.
  5. Add lemonade concentrate; stir well.
  6. Refrigerate.
  7. Serve with lemon slices and extra mint.

boiling water, mint, frozen lemonade concentrate, lemon slice, additional mint

Taken from www.food.com/recipe/touch-of-mint-iced-tea-51819 (may not work)

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