The Mayonnaise is so Tasty! Foil baked Salmon

• 2 Salmon fillets
• 1 Margarine
• 1 tbsp Mayonnaise
• 1/2 tsp Grain mustard
• 1 Pizza cheese

1. Put the ingredients into a bowl and mix well.
2. Coat the center of a piece of aluminum foil with margarine.
3. Put the salmon filet on top of the margarine coated aluminum foil.
4. Coat the salmon filet with the sauce from Step 1.
5. Wrap the foil tightly around the fish.
6. Grill the fish in the broiler for 20 minutes.
7. When it has cooked through, open the foil.
8. Sprinkle the top of the fish with the grated cheese.
9. Grill for an additional 2 minutes until the cheese is melted and golden brown.

salmon, margarine, mayonnaise, grain mustard, cheese

Taken from cookpad.com/us/recipes/169145-the-mayonnaise-is-so-tasty-foil-baked-salmon (may not work)