Tropical Paradise

• 2 tsp crystallised ginger
• 4 maraschino cherries
• 2 tsp maraschino cherry juice
• 25 ml or 50 ml ( If you prefer it stronger) malibu or any other coconut flavoured rum
• 250 ml apple and mango j20
• 50 ml fizzy lemonade, 7 up or sprite

1. In a pint glass, add the ginger and then the ice.
2. Add the cherries and cherry juice
3. Add the J20 and then the fizzy lemonade.
4. Serve and enjoy.

ginger, maraschino cherries, cherry juice, if, apple, fizzy lemonade

Taken from cookpad.com/us/recipes/358814-tropical-paradise (may not work)