Hamburger Goulash Soup

• 1 lb ground beef
• 3 cups beef broth
• 1 cup canned stewed tomatoes
• 3 cups cubed potatoes
• 23 cup chopped onion
• 23 cup chopped bell pepper
• 3 tablespoons paprika
• 34 teaspoon chili powder
• 34 teaspoon garlic powder
• 12 teaspoon caraway seed
• 12 teaspoon dried thyme leaves
• 1 tablespoon Worcestershire sauce
• 14 cup catsup
• salt and pepper

1. Cook beef in large saucepan over medium heat until browned, crumbling with a fork.
2. Add beef and remaining ingredients, except salt and pepper to slow cooker; cover and cook on low 6-8 hours.
3. Season to taste with salt and pepper.

ground beef, beef broth, tomatoes, potatoes, onion, bell pepper, paprika, chili powder, garlic, caraway seed, thyme, worcestershire sauce, catsup, salt

Taken from www.food.com/recipe/hamburger-goulash-soup-492987 (may not work)