Broccomole (Vegan)

• 1 1/2 cups broccoli stems cooked, tough outer layers peeled off
• 1 1/2 tablespoons lemon juice fresh-squeezed
• 1/4 teaspoon cumin ground
• 18 teaspoon garlic powder
• 1/2 each tomatoes diced
• 1 each scallions, spring or green onions sliced
• 1 each green chili peppers canned

1. In a food processor, blend the broccoli stems with the lemon juice, cumin, and garlic powder until completely smooth.
2. Add the remaining ingredients and mix well by hand, but do not blend.
3. Chill before serving for best flavor.

broccoli stems, lemon juice freshsqueezed, cumin ground, garlic, tomatoes, scallions, green chili peppers

Taken from recipeland.com/recipe/v/broccomole-vegan-33629 (may not work)