Fire Roasted Salsa

• 2 cans (15oz Cans) Fire Roasted Diced Tomatoes With Garlic
• 1 can (7oz Can) Diced Green Chilis
• 1/2 Onion, Chopped
• 1/4 cups Diced Green Onions
• 2 cloves Garlic, Minced
• 1/4 cups Cilantro
• 1 Jalapeno, Diced (leave Seeds If You Like It Hot)

1. Place everything into your blender or food processor.
2. Blend until you reach your desired consistency (chunky vs smooth).
3. Done!

tomatoes, green chilis, onion, green onions, garlic, cilantro, if

Taken from tastykitchen.com/recipes/appetizers-and-snacks/fire-roasted-salsa/ (may not work)