Stuffed Mushrooms

• 15 medium sized mushrooms
• 3 slices ham
• 1 cup breadcrumbs
• 14 cup grated cheese (any sharp flavoured medium to hard cheese)
• 14 teaspoon grainy mustard
• 1 egg
• 1 tablespoon chopped parsley
• 14 cup milk
• 12 teaspoon ground black pepper

1. Wash and pat dry the mushrooms.
2. Remove the stalks.
3. Mix all the other ingredients together and stuff firmly into the mushrooms.
4. Bake in a moderate oven for 10-15 minutes.

mushrooms, ham, breadcrumbs, grated cheese, grainy mustard, egg, parsley, milk, ground black pepper

Taken from www.food.com/recipe/stuffed-mushrooms-212558 (may not work)