A.1. Glazed Mushroom & Onion Topper

• 2 qt. red onions, large diced
• 1/2 cup oil
• 2 qt. cremini mushrooms, quartered
• 1 qt. A.1. Original Sauce

1. Saute onions in oil in large saute pan on medium heat until softened.
2. Add mushrooms; cook 3 to 4 min.
3. or until mushrooms are tender.
4. Stir in A.1.
5. ; cook 1 min.
6. Keep warm until ready to use.

red onions, oil, cremini mushrooms, original sauce

Taken from www.kraftrecipes.com/recipes/a1-glazed-mushroom-onion-topper-177823.aspx (may not work)