Low Carb Chicken Tender Sandwich
- 1 low-carb tortilla
- 14 medium avocado, thinly sliced
- 2 12 ounces chicken tenders or 2 12 ounces chicken breasts
- 12 teaspoon Tabasco sauce or 12 teaspoon hot sauce
- 14 cup alfalfa sprout
- Stir fry, grill, or broil the chicken pieces until they are just done, but still tender.
- You may wish to cook a large quantity at one time so you have these one hand for future meals.
- Place the sliced avocado on 1/2 of the tortilla.
- Place the chicken on the avocado.
- Sprinkle the hot sauce on the chicken.
- Spread the sprouts on the chicken.
- Fold the tortilla and enjoy.
- For low carb tortillas I use the La Tortilla Factory brand available at Trader Joe's and elswhere.
- The small size tortilla has 60 calories, 1.5 g fat, 4 g net carbs, 7g fiber, and 5 g protein.
tortilla, avocado, chicken tenders, tabasco sauce, alfalfa
Taken from www.food.com/recipe/low-carb-chicken-tender-sandwich-382005 (may not work)