Marlene's Zucchini Bread

• 3 eggs
• 2 cups sugar
• 1 cup oil
• 1 -2 teaspoon vanilla (to taste)
• 1 -2 teaspoon cinnamon (to taste)
• 1 teaspoon salt
• 1 teaspoon baking soda
• 14 teaspoon baking powder
• 2 cups zucchini, grated
• 3 cups sifted flour
• 1 cup chopped nuts
• cream cheese frosting (optional)

1. Beat eggs until foamy.
2. Add sugar, oil, and vanilla; beat well.
3. Sift dry ingredients together.
4. Add zucchine, dry ingredients, and nuts to moist mixture.
5. Mix and pour into greased pans (1 tube or 2 loaf pans).
6. Bake at 350*F for 1 hour or until done.
7. Frost with cream cheese frosting if desired.

eggs, sugar, oil, vanilla, cinnamon, salt, baking soda, baking powder, zucchini, flour, nuts, cream cheese frosting

Taken from www.food.com/recipe/marlenes-zucchini-bread-246259 (may not work)