Vegetarian Soup

• 2 corn cob
• 300 grams sweet cabbage
• 300 grams cauliflower
• 2 carrot
• 2 potato
• 50 grams shimeji mushroom
• 1 clove whole garlic
• 1 large onion
• 1/4 tsp sesame oil
• 2 inches of ginger
• 1 liter vegetable stock
• 1 cup scallion
• 1 tbsp salt
• 1 tbsp light soy sauce
• 1 tsp white pepper

1. put all ingredient in preasure cooker on high for 20 minute
2. add seasoning more or less depending on your preferences of taste simmer for 1 minute top garnish serve hot
3. serve vegetable soup as it is
4. optional blend it and serve top corn kennel and scallion

corn cob, sweet cabbage, cauliflower, carrot, potato, mushroom, garlic, onion, sesame oil, ginger, vegetable stock, scallion, salt, soy sauce, white pepper

Taken from cookpad.com/us/recipes/345032-vegetarian-soup (may not work)