Old Fashioned Buttermilk Pie

• 3 tablespoons butter, unsalted
• 1 1/4 cups sugar
• 3 large eggs
• 1 tablespoon flour, all-purpose
• 1/2 cup buttermilk
• 1 teaspoon vanilla extract
• 1 each pie shell (9 inch) 9 inch, unbaked

1. Preheat oven to 300 deg f.
2. In a mixing bowl, cream butter and sugar.
3. Stir in eggs, flour, buttermilk, and vanilla.
4. Pour into pie shell.
5. Bake until knife tip comes out clean, about 1 hour and 45 minutes.
6. Cool slightly before serving.

butter, sugar, eggs, flour, buttermilk, vanilla, pie shell

Taken from recipeland.com/recipe/v/old-fashioned-buttermilk-pie-5960 (may not work)