Spicey Sausage Cheese Dip

• 2 lbs hot breakfast sausage
• 1 (6 5/8 ounce) can nacho cheese
• 1 (20 ounce) bag tortilla chips

1. Cook sausage in a pan.
2. Drain off grease.
3. Pour cheese into Crock Pot.
4. Add sausage.
5. Heat on low for a few hours.
6. Serve with Tortilla Chips.

sausage, nacho cheese, tortilla chips

Taken from www.food.com/recipe/spicey-sausage-cheese-dip-415038 (may not work)