Grandma Short's Tea Cakes Recipe

• 2 c. brown sugar
• 3/4 c. shortening
• 2 Large eggs
• 1 c. coffee, cooled
• 1 teaspoon baking pwdr
• 1 teaspoon pumpkin pie spice
• 1/2 teaspoon salt
• 3 c. flour
• 1 c. nuts, minced

1. Cream shortening and sugar together, add in the Large eggs.
2. Then add in coffee and baking soda with dry ingredients.
3. Add in nuts last.
4. Spread on cookie sheet and bake at 350 degrees for 30 min.
5. Put powdered sugar icing on top.

brown sugar, shortening, eggs, coffee, baking pwdr, pumpkin pie spice, salt, flour, nuts

Taken from cookeatshare.com/recipes/grandma-short-s-tea-cakes-27708 (may not work)