Exotic Spice Cookies Recipe aricat

• 1/3 cup granulated sugar
• 1/3 cup packed dark brown sugar
• 1/2 cup unsalted butter, room temperature
• 2 large eggs
• 1 1/2 tsp vanilla extract
• 1/2 tsp salt
• 2 1/2 tsp Szechuan peppercorn, finely ground
• 2 1/2 tsp ground cardamom
• 1 tsp ground allspice
• 3/4 tsp ground nutmeg
• 1/4 tsp ancho chili powder
• 1/4 tsp ground white pepper
• 1/4 tsp cayenne pepper
• 1 3/4 cups whole wheat pastry flour
• 2 Tbsp mesquite flour
• 2 tsp baking soda

1. Preheat oven to 350 degrees.
2. Sift flours, baking soda, salt, and spices in a bowl.
3. In another bowl, combine sugars, butter and egg.
4. Beat for 2 minutes on high speed.
5. Then add the vanilla.
6. Stir in flour and spice mixture until combined.
7. Make cookies using 2 Tbsp of batter for each, spreading 2 inches apart.
8. Bake for 9-10 minutes.
9. Cool on wire rack.

sugar, brown sugar, unsalted butter, eggs, vanilla, salt, szechuan peppercorn, ground cardamom, ground allspice, ground nutmeg, chili powder, ground white pepper, cayenne pepper, whole wheat pastry flour, flour, baking soda

Taken from www.chowhound.com/recipes/exotic-spice-cookies-22786 (may not work)