Bleu Cheese Olive Ball Recipe

• 8 ounce. pkg. cream cheese, softened
• 3 tbsp. butter, softened
• 1 tbsp. brandy
• 4 ounce. pkg. bleu cheese, crumbled
• 1 tbsp. chives
• 1/2 c. finely minced ripe olives
• 1 c. minced pecans

1. Combine first 3 ingredients; beat at medium speed of electric mixer till smooth.
2. Add in bleu cheese and beat well.
3. Stir in chives and olives.
4. Mix will be soft.
5. Shape mix into a ball and roll into pecans.
6. Chill several hrs or possibly overnight.
7. Garnish with olives and parsley.

cream cheese, butter, brandy, bleu cheese, chives, olives, pecans

Taken from cookeatshare.com/recipes/bleu-cheese-olive-ball-1233 (may not work)