Coconut Rice

• 1 cup jasmine rice
• 1 12 cups water
• 1 cup unsweetened coconut milk, well shaken
• 2 teaspoons grated lime zest
• 1 tablespoon lime juice
• 1 teaspoon kosher salt
• 14 teaspoon fresh ground black pepper

1. Combine all of the ingredients in a medium saucepan over high heat.
2. Cover and bring to a boil.
3. Reduce heat to low and simmer for 20 minutes, or until all of the liquid is absorbed.

jasmine rice, water, unsweetened coconut milk, lime zest, lime juice, kosher salt, ground black pepper

Taken from www.food.com/recipe/coconut-rice-437547 (may not work)