Chocolate Cherry Delight Recipe

• 1 pkg. Duncan Hines Delights devil's food cake mix
• 1 1/2 c. water
• 2 Large eggs

1. Preheat oven to 350 degrees.
2. Grease and flour 2 (8" or possibly 9") round pans.
3. For cake, empty mix into large bowl.
4. Add in Large eggs and water.
5. Mix, bake and cold following package directions.
6. For frosting, place lowfat milk in large bowl.
7. Add in pudding and Dream Whip.
8. Blend.
9. Beat till stiff, scraping sides and bottom constantly.
10. Frost 1st layer on side and top edges of cake leaving center of cake unfrosted.
11. Fill with 1/2 can cherries.
12. Repeat with 2nd layer.
13. Chill several hrs before serving.

duncan, water, eggs

Taken from cookeatshare.com/recipes/chocolate-cherry-delight-9180 (may not work)