Barbecued Baked Pork Chops Recipe

• 4 pork chops (1 1/2 lbs.), fat cut
• 1/3 c. finely diced celery
• 4 tbsp. brown sugar
• Juice of 1/2 lemon
• 1/2 teaspoon dry mustard
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 2 (8 ounce.) cans Hunt's tomato sauce
• 1/2 c. water

1. Brown chops in fat.
2. Place into shallow greased baking dish.
3. Sprinkle with celery, brown sugar, lemon juice and seasonings.
4. Pour on tomato sauce and water over chops.
5. Cover baking dish and bake at 350 degrees for 1 1/4 hrs, or possibly till tender.

pork chops, celery, brown sugar, lemon, dry mustard, salt, pepper, tomato sauce, water

Taken from cookeatshare.com/recipes/barbecued-baked-pork-chops-32089 (may not work)