Baked Cheese With Herbs
- 1 (250 g) soft brie cheese, in a box, such as Cornish Brie
- 14 cup chopped fresh herb (such as chives, thyme or 1/4 cup parsley)
- Heat oven to 200C/fan 180C/gas
- Remove the cheese from the box and discard any wrapping, then put the cheese back in the box.
- Place on a baking sheet and bake for 15 minutes.
- Remove from the oven and take off the lid.
- Cut a large cross through the top of the cheese, then peel back the quarters of rind.
- Scatter over chopped herbs and serve with pita crisps or breadsticks.
brie cheese, fresh herb
Taken from www.food.com/recipe/baked-cheese-with-herbs-193697 (may not work)