Knockout Punch

• 1 1/2 cups cranberry juice
• 1 1/2 cups orange juice
• 1 1/2 cups pineapple juice
• 3/4 cup vodka
• 1 cup sliced strawberries
• 1 cup coarsely chopped pineapple
• 1 quart sparkling water

1. Special equipment: a large punch bowl
2. Mix the cranberry juice, orange juice and pineapple juice in a bowl or large pitcher.
3. Gently stir to combine.
4. Fill 2 ice cube trays with punch and freeze until solid, about 3 hours.
5. Place remaining punch in the refrigerator to chill.
6. Transfer the punch to a punch bowl and stir in the ice cubes, vodka, strawberries and pineapple.
7. Divide the punch among 6 glasses, add a splash of seltzer to each glass and serve.

cranberry juice, orange juice, pineapple juice, vodka, strawberries, pineapple, water

Taken from www.foodnetwork.com/recipes/trisha-yearwood/knockout-punch.html (may not work)