Chicken Magic
- 2 tablespoons oil
- 2 free range boneless skinless chicken fillets
- 400 g tomatoes
- 200 g chargrilled vegetables
- 200 g mild grated cheddar cheese
- 1 teaspoon dried Italian herb seasoning
- Preheat oven to 200C.
- Heat oil in pan.
- Add chicken, cook until brown.
- Add tomatoes and cook until sauce is bubbling.
- Add herbs to your liking.
- Remove from oven.
- Put chicken tomato mixture on baking tray.
- Stack roasted vegetables on top.
- Sprinkle with cheese.
- Bake in oven for 10 minutes or until cheese is melted.
- Serve with coleslaw.
oil, chicken, tomatoes, chargrilled vegetables, cheddar cheese
Taken from www.food.com/recipe/chicken-magic-207269 (may not work)