Dinner in a Nest
- 2 large potatoes, unpeeled,coarsely shredded (18 ounces total)
- 1 tablespoon vegetable oil
- 2 cups chopped onions
- 1 (1 lb) can great northern bean, rinsed and drained
- 1 (8 ounce) can salt-free tomato sauce (or regular)
- 14 teaspoon dried basil
- 14 teaspoon dried oregano
- 18 teaspoon garlic powder
- 4 ounces shredded part-skim mozzarella cheese (1 cup)
- Preheat oven to 400 degrees.
- Oil a 10-inch pie pan or spray with nonstick cooking spray.
- Arrange potatoes in bottom and sides of pan, forming a thick crust, or nest.
- Press potatoes firmly in place.
- Bake 20 minutes.
- While potatoes are baking, heat oil in a large nonstick skillet over medium heat.
- Add onions.
- Cook, stirring frequently, until onions are nicely browned, about 15 minutes.
- Remove from heat and stir in beans.
- When potatoes are finished baking, remove from oven.
- Spread bean mixture evenly into potato nest.
- Combine tomato sauce and spices and spoon evenly over bean mixture.
- Top with cheese.
- Return to oven and bake 10 minutes, until cheese is melted.
potatoes, vegetable oil, onions, great northern bean, salt, basil, oregano, garlic, mozzarella cheese
Taken from www.food.com/recipe/dinner-in-a-nest-46151 (may not work)