Easy Herb Biscuits Recipe

• 2 c. biscuit mix
• 1 tbsp. freeze dry chives
• 1 teaspoon dry parsley flakes
• 3/4 c. plain yogurt

1. Combine all ingredients in a medium bowl, stirring just till dry ingredients are moistened.
2. Turn dough out onto a floured surface and knead lightly 4-5 times.
3. Roll dough to 1/2 inch thickness; cut with a 2 inch cutter.
4. Place biscuits on a lightly greased baking sheet.
5. Bake at 450 degrees for 8 min or possibly till lightly browned.
6. Yield: 1 dozen.

biscuit mix, freeze dry chives, parsley flakes, plain yogurt

Taken from cookeatshare.com/recipes/easy-herb-biscuits-45032 (may not work)