Cabbage With Caraway Recipe

• 9/10 kg savoy cabbage
• 2 Tbsp. oil
• 40 gm butter
• 1 clv garlic crushed
• 1 Tbsp. caraway seeds
• 1 x salt and pepper

1. Shred the cabbage.
2. Heat the oil and butter in a large pan add in the garlic and cook for 1 minute.
3. Add in the cabbage and cook gently covered for 15 min stirring occasionally.
4. Stir in the caraway seeds and cook for 5 min.
5. Season to taste and serve immediately.
6. Serves 6

cabbage, oil, butter, garlic, caraway seeds, salt

Taken from cookeatshare.com/recipes/cabbage-with-caraway-96881 (may not work)