Shrimp & Talapia Seafood soup

• 3 Tilapia fillets cubed
• 1/2 lb Cleaned & deveined large shrimp
• 1 packages imitation crab meat cubed
• 1 can Large whole tomatoes
• 4 cup Water
• 3 tsp Or to taste chicken bullion
• 1 Old bay seasoning
• 1 Garlic salt
• 1 Oregano
• 1 Pepper
• 1 Dried parsley flakes
• 1 large cubed onion
• 1 Seeded and diced Anaheim chili
• 4 clove Whole garlic
• 1 bunch Chopped cilantro
• 3 Diced potatoes
• 2 Diced carrots
• 1 tbsp Cooking oil
• 1 pinch Crushed bay leaves

1. Now add in your potatoes, tomatoes, chili, carrots water as desired and chicken billion.
2. Taste for seasoning I added plenty more to my taste.
3. Cover and bring to a boil for about 20 minutes or so till potatoes are tender.
4. Start by heating a large pot with oil, add your chopped onion whole peeled 4 cloves of garlic, seasonings old bay,garlic,oregano , bay leaves to taste I used about a teaspoon of each, except for bay leaves.
5. Cook till onions are translucent.
6. Now add in your seafood, and cilantro cook about 7 minutes or so till seafood is done.
7. Optional slice of lemon and hot sauce

shrimp, crab meat, tomatoes, water, chicken bullion, bay seasoning, garlic, oregano, pepper, parsley flakes, onion, anaheim chili, garlic, cilantro, potatoes, carrots, cooking oil, bay leaves

Taken from cookpad.com/us/recipes/342098-shrimp-talapia-seafood-soup (may not work)