Sirloin Sandwich Deluxe

• 2 (25 ml) tablespoons vegetable oil
• 1 onion, sliced
• 12 green pepper, cut into 1 1/2 in long strips
• 34 lb sirloin steaks or 34 lb round steak, cut into strips
• 2 cloves garlic, minced
• 4 cups water
• 6 dashes Tabasco sauce
• 4 kaiser rolls or 4 onion rolls, split and toasted

1. In medium skillet over medium-high heat, heat.
2. half of the oil.
3. Add onion and green pepper;.
4. stir-fry 2 minutes.
5. Remove from skillet; set aside.
6. In same skillet, heat remaining oil.
7. Stir-fry beef, garlic, salt and pepper to taste until meat is browned.
8. Stir in 2 cups of water.
9. Heat till all water is gone.
10. Add 2nd 2 cups of water with tabasco sauce and heat till water is all gone Serve on rolls.
11. Top with onion and pepper mixture.

vegetable oil, onion, green pepper, sirloin, garlic, water, tabasco sauce, kaiser rolls

Taken from www.food.com/recipe/sirloin-sandwich-deluxe-12965 (may not work)