Thousand Island dressing

• 1 cup (225 ml) mayonaise
• 1/4 cup (60 ml) Heinz Chili Sauce
• 1 hard boiled egg chopped coarsly
• 2 tbsp (30 ml) chopped fresh parsley
• 1 tbsp (15 ml) grated
• 1 tsp (5 ml) sugar
• 1/2 tsp (2 ml) worchestershire sauce
• 1/2 tsp (2 ml) salt
• dash tobasco
• 1 tbsp (15 ml) sweet pickle relish (optional)

1. Mix ingredients
2. chill & serve

mayonaise, chili sauce, egg, parsley, sugar, worchestershire sauce, salt, tobasco, sweet pickle

Taken from online-cookbook.com/goto/cook/rpage/0007CD (may not work)