Lime Shrimp in Tortillas

• 14 cup fresh lime juice
• 2 tablespoons vegetable oil
• 1 teaspoon garlic pepper seasoning
• 12 teaspoon parsley flakes
• 1 lb medium shrimp, peeled and deveined
• 1 small onion, diced
• 12 green bell pepper, sliced
• 2 teaspoons vegetable oil
• 6 (6 inch) flour tortillas, warm
• salsa
• sour cream
• shredded cheddar cheese

1. Combine lime juice, oil, garlic pepper and parsley flakes in zippered plastic bag.
2. Add shrimp and marinate 15 minutes.
3. Saute onion and green pepper in 2 teaspoons oil for 3-4 minutes.
4. Add shrimp and cook 4-5 minutes.
5. Serve with tortillas and desired condiments.

lime juice, vegetable oil, garlic pepper, parsley flakes, shrimp, onion, green bell pepper, vegetable oil, flour tortillas, salsa, sour cream, cheddar cheese

Taken from www.food.com/recipe/lime-shrimp-in-tortillas-231783 (may not work)