Vermouth Cassis

• 1 ounce dry vermouth
• 1 ounce creme de cassis
• club soda
• ice

1. Fill a highball glass with ice.
2. Pour vermouth and creme de cassis over ice and fill with club soda.
3. Stir gently.

club soda

Taken from www.food.com/recipe/vermouth-cassis-184222 (may not work)