Herbed Toast

• 1 teaspoon whole thyme
• 1 teaspoon whole rosemary
• 1 teaspoon basil
• 1 teaspoon marjoram
• 2 teaspoons sesame seeds
• 1 cup unsalted butter, softened
• 1 loaf thinly sliced white bread (I use Pepperidge Farms)

1. Whip butter.
2. Add herbs and sesame seeds.
3. Spread very thinly on both sides of bread.
4. Place as many as possible on a flat baking sheet.
5. Bake at 350 degrees until browned on both sides, (turning if necessary) about 20 minutes per pan.
6. Repeat until all toast is done.

thyme, rosemary, basil, marjoram, sesame seeds, unsalted butter, white bread

Taken from www.food.com/recipe/herbed-toast-47581 (may not work)