Cajun Chicken Sandwiches

• 4 each chicken breast halves, boneless, skinless
• 2 tablespoons canola oil
• 4 each hamburger buns

1. Season the chicken breast halves.
2. Heat the oil in a skillet.
3. When oil is hot, place the chicken in the skillet andamp; cook turning once or twice until chicken is done.
4. Place chicken on a plate lined with paper towels to drain the oil.
5. Spread a little chipotle pepper puree on one half of each bun, on the other half spread your choice of mustard or mayonnaise.
6. Place a piece of chicken and any of the other garnishes you desire in the bun and enjoy the Endorphin rush from the spices and chipotle pepper puree.

chicken breast halves, canola oil, buns

Taken from recipeland.com/recipe/v/cajun-chicken-sandwiches-43098 (may not work)