Shrimp & Cheese Tacos

• 1 Tbsp. butter
• 1 small onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
• 1 lb. uncooked small shrimp, peeled, deveined
• 1 roasted poblano chile, peeled, seeded and thinly sliced
• 1/2 tsp. dried Mexican oregano
• 1-1/2 cups KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
• 6 corn tortillas (6 inch), warmed
• 1 small avocado, sliced Target 10 ea For $10.00 thru 02/06
• 1/2 cup red salsa
• 1 lime, cut into 6 wedges

1. Melt butter in large skillet on medium-high heat.
2. Add onions; cook 5 min.
3. or until crisp-tender, stirring occasionally.
4. Add shrimp, chiles and oregano; cook and stir 5 min.
5. or until shrimp turn pink.
6. Remove from heat.
7. Add cheese; stir until melted.
8. Top tortillas with shrimp mixture, avocados and salsa.
9. Serve with lime wedges.

butter, onion, shrimp, poblano chile, oregano, three cheese, corn tortillas, avocado, red salsa, lime

Taken from www.kraftrecipes.com/recipes/shrimp-cheese-tacos-125030.aspx (may not work)