Fallen Matador

• Ice
• 3/4 ounce Kirsch
• 3/4 ounce Carpano Antica Formula or other sweet Vermouth
• 1/2 ounce Drambuie (honeyed Scotch-based liqueur)
• 3/4 ounce fresh orange juice
• Dash of Angostura bitters

1. Fill a cocktail shaker with ice.
2. Add all of the remaining ingredients and shake well.
3. Strain into a chilled coupe.

ounce kirsch, formula, drambuie, orange juice, bitters

Taken from www.foodandwine.com/recipes/fallen-matador-cocktails-2012 (may not work)