Orange Sweet-and-Sour Sauce

• 1 whole small dried red chile
• 2/3 cup fresh orange juice
• 1/4 cup cider vinegar
• 2 tablespoons orange marmalade
• 1/2 teaspoon grated fresh ginger
• 1/4 teaspoon salt

1. In a small nonreactive saucepan, simmer all the ingredients over low heat for 5 minutes.
2. Let cool.

red chile, orange juice, cider vinegar, orange marmalade, ginger, salt

Taken from www.foodandwine.com/recipes/orange-sweet-and-sour-sauce (may not work)