Country Breakfast Casserole

• 1 pkg. Jimmy Dean roll sausage, cooked, crumbled and drained
• 10 eggs, lightly beaten
• 3 cups light cream
• 1 tsp. salt
• 1 bunch green onions, chopped
• 1 tsp. dry mustard
• 1 lb. day-old bread, cubed
• 1 cup shredded cheddar cheese
• 1 cup shredded Swiss cheese

1. Grease 9x13-inch pan well.
2. Place bread in pan.
3. Sprinkle with cheeses.
4. Combine rest of ingredients together and mix well.
5. Pour over bread; refrigerate overnight.
6. Bake for 1 hour at 350F or until golden brown.

roll sausage, eggs, light cream, salt, green onions, dry mustard, bread, cheddar cheese, swiss cheese

Taken from www.foodgeeks.com/recipes/4296 (may not work)