Lemon Pepper Salmon
- 4 medium Salmon Steaks
- 2 tbsp Real Sweet Cream Butter
- 1 tbsp Lemon Pepper Seasoning
- 1/2 tsp Sea Salt
- 1/4 cup Water
- 4 slice Lemon
- Heat butter in large skillet over medium heat.
- Add Salmon season with lemon pepper and salt.
- Pour water around salmon for juiciness.
- So it won't be so dry.
- Cook flipping half way for 15 minutes or until flaked and done.
- Top with lemon slice and enjoy!
salmon, sweet cream butter, lemon pepper, salt, water, lemon
Taken from cookpad.com/us/recipes/349170-lemon-pepper-salmon (may not work)