Beth's Fresh Sorrel Salad Dressing Recipe

• 1 lrg Bunch sorrel leaves (12-15) stems removed
• 5 sprg fresh basil leaves
• 1/2 c. Fresh parsley leaves
• 1/2 c. Extra virgin olive oil
• 1 x Garlic clove
• 2 x Oranges, fresh juice of Salt and pepper to taste

1. Combine all ingredients and whirl together till liquified in a blender.
2. Add in salt and pepper to taste and toss with any fresh lettuce salad.
3. Shepherd writes: "The combination of lemony sorrel with basil and orange juice makes a scrumptious light herbal dressing."

sorrel, basil, parsley, extra virgin olive oil, garlic, oranges

Taken from cookeatshare.com/recipes/beth-s-fresh-sorrel-salad-dressing-84096 (may not work)