Patrick's Meat Rub (Beef)

• 1 teaspoon tarragon
• 1 teaspoon onion salt
• 1 teaspoon beef bouillon powder
• 12 teaspoon paprika

1. Blend the ingredients in a small bowl.
2. Rub the cut of meat all over with this blend and allow to sit for just a few minutes prior to grilling or roasting.

tarragon, onion salt, beef bouillon powder, paprika

Taken from www.food.com/recipe/patricks-meat-rub-beef-249200 (may not work)