Green Tomato Scrambled Eggs Recipe annmillernavy

• 6 large eggs
• 1/4 cup chopped onion (frozen chopped onion may be used to save time)
• 1/2 cup chopped green tomatoes
• 2 Tbsp pimento
• 1/4 cup shredded Monterey Jack cheese
• Salt to taste
• Fresh ground pepper to taste
• Non-stick cooking spray

1. Crack eggs into medium sized bowl.
2. Spray frying pan with non-stick cooking spray
3. Add chopped onion, chopped green tomatoes, pimento, shredded cheese, salt and pepper to egg.
4. Mix thoroughly.
5. Heat frying pan to medium heat.
6. When pan is heated, add egg mixture.
7. Allow to cook until bottom has begun to firm up.
8. Gently stir eggs and turn them so entire mixture is allowed to cook to desired texture (golden but not browned).
9. Remove from pan and plate immediately.

eggs, onion, green tomatoes, pimento, shredded monterey jack cheese, salt, fresh ground pepper, cooking spray

Taken from www.chowhound.com/recipes/green-tomato-scrambled-eggs-11222 (may not work)