Diabetes-Friendly Pumpkin Shake

• 4 ounces canned pumpkin, chilled
• 1 12 cups skim milk, cold
• 8 teaspoons Splenda granular
• 18 teaspoon cinnamon
• 1 teaspoon vanilla

1. Combine all ingredients in a blender.

pumpkin, milk, splenda, cinnamon, vanilla

Taken from www.food.com/recipe/diabetes-friendly-pumpkin-shake-493009 (may not work)