Greek Chicken SIZZLING SALADS for Two

• 1/2 lb. (225 g) boneless skinless chicken breasts, cut into strips
• 1/2 tsp. oil
• 1/4 Kraft Sizzling Salads Greek Chicken Entree Salad Kit
• 4 cups torn romaine lettuce
• 1 tomato, chopped
• 1 cup chopped English cucumbers
• 1/4 cup sliced red onions
• 1/4 cup pitted black olives

1. Cook and stir chicken in hot oil in medium skillet on medium-high heat 6 to 7 min.
2. or until done.
3. Add 1/4 cup Kraft Sizzling Salads Lemon Oregano Cooking Sauce; cook and stir on low heat 30 sec.
4. to 1 min.
5. or until chicken is evenly coated.
6. Combine remaining ingredients.
7. Toss with 1/4 cup Kraft Sizzling Salads Mediterranean Feta Dressing.
8. Place on 2 plates; top with chicken.

chicken breasts, oil, chicken, torn romaine lettuce, tomato, cucumbers, red onions, black olives

Taken from www.kraftrecipes.com/recipes/greek-chicken-sizzling-salads-for-two-119241.aspx (may not work)