Sunshine Bitters Recipe

• 1/2 ounce cardamom pods (about 2 tablespoons plus 1 teaspoon)
• 1 cup vodka
• 1 tablespoon saffron threads

1. Pound cardamom pods lightly with a rolling pin or the bottom of a pan to break up slightly.
2. Place in vodka and let infuse for 5 days.
3. Strain out cardamom and add saffron; let infuse for 1 day more and then strain.

cardamom pods, vodka, saffron threads

Taken from www.chowhound.com/recipes/sunshine-bitters-11279 (may not work)