Sesame Turnovers

• 1/2 cup olive oil
• 4 tablespoons water
• 4 tablespoons orange juice
• 1 each lemon juiced
• 6 tablespoons sugar
• 4 cups flour, all-purpose
• 1/2 teaspoon baking soda
• 1 teaspoon salt
• 1 cup walnuts ground
• 1 cup almonds ground
• 1 cup sesame seeds
• 1 cup liquid sweetener

1. Mix olive oil, water, orange juice, lemon juice, and sugar.
2. Sift flour, baking soda and salt together.
3. Add olive oil mixture and work to a smooth dough.
4. Cover and leave for one hour on floured board.
5. Roll out dough about 1/4 inch thick.
6. Cut into 3 inch squares.
7. Mix ingredients for filling and place one heaped teaspoon in centre of each square.
8. Moisten edges, cover the filling by folding the four corners and press firmly together in the centre.
9. Bake in a moderate oven for about 25 minutes.
10. While warm sprinkle with orange flower water and dip in confectioners' sugar.

olive oil, water, orange juice, lemon juiced, sugar, flour, baking soda, salt, walnuts ground, almonds ground, sesame seeds, liquid sweetener

Taken from recipeland.com/recipe/v/sesame-turnovers-39850 (may not work)