Chocolate Chai

• 3 teaspoons loose-leaf black tea
• 8 cardamom pods
• 2 whole cloves
• 1 cinnamon stick
• 12 teaspoon ground allspice
• 2 teaspoons cocoa powder
• 4 teaspoons demerara sugar
• 12 cup milk

1. Combine tea, cardamom, cloves, cinnamon, allspice, cocoa powder, sugar and 1 1/2 cups of cold water in a saucepan.
2. Bring to the boil over medium-high heat.
3. Reduce heat to medium-low.
4. Simmer, stirring, for 5 minutes or until aromatic.
5. Add milk.
6. Simmer, stirring occasionally, for 5 minutes or until hot.
7. Strain into 2 heatproof glasses or cups.
8. Serve.

looseleaf black tea, pods, cloves, cinnamon, ground allspice, cocoa powder, demerara sugar, milk

Taken from www.food.com/recipe/chocolate-chai-304348 (may not work)